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Apigenin 98% powder

Apigenin 98% powder

Regular price €20.00
Regular price €20.00 Sale price €20.00
Unit price €2.00  per  g
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Apigenin 98% powder

Apigenin (4′,5,7-trihydroxyflavone), found in many plants, is a natural product belonging to the flavone class that is the aglycone of several naturally occurring glycosides. It is a yellow crystalline solid that has been used to dye wool. It was first isolated from chamomile in 1914.

Apigenin is found in small amounts in many fruits and vegetables, but parsley, celery, celeriac, and chamomile are the most common sources. Apigenin is particularly abundant in the flowers of chamomile plants, constituting 68% of total flavonoids. Dried parsley can contain about 45mg/g, while dried chamomile flower contains about 3-5mg/g Apigenin.

The apigenin content of fresh parsley is reportedly 215.5mg/100g, which is much higher than that of the next best food source, green celery hearts, providing 19.1mg/100g.

Lab-certified 98%+ pure yellow powder.

Natural product extracted from selery seeds.

CAS: 520-36-5

See our Certificate of Analysis, confirmed through 3rd-party testing in the European Union, here.

Free measuring spoon included. The spoon holds 0.25g Apigenin and is dishwasher safe. For other products, please note that density may differ and the spoon may hold a different mass.

Store in a cool, dark place. Keep away from children.

Shelf life: 2 years.

For additional questions about quality, don't hesitate to reach out to us.

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